A little about our farm...
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Hollis Hills Farm was started by Jim and Allison Lattanzi while living at the top of the hill on Hollis Rd. in Lunenburg MA. Starting with back yard chickens, growing to keeping cows, pigs and starting a hay business, a strong passion for agriculture has led them to what Hollis Hills Farm is today. In 2014, at the age of 29, Jim and Allison had the opportunity of a lifetime; to purchase the 100 acre historic Marshall Farm nestled on one of the hills overlooking Fitchburg. Marshall Farm had been an anchor institution in the City as well as the agricultural community. From the Marshall Macintosh apple developed right at the Farm to the many wonderful events held at the Farm over the years, Jim and Allison had big shoes to fill. Packing up their Farm,their livestock, their equipment and moving to Fitchburg has proven to be a lifelong dream fulfilled. The passion for land, environment, food, community, and customers is apparent in all aspects of the Farm.
Hollis Hills Farm is the largest maple producer in the eastern part of Massachusetts. We process sap from roughly 6,000 taps and process around 80,000 gallons of maple sap each spring! During the cold winter months of Maple Season, we offer the best Farm to table breakfast out there, featuring all of our own meats, eggs, and of course, real maple syrup to enjoy atop your hot, fresh pancakes. The Sugar House is open for tours February to early April. Our maple products are always available at the Country Store and throughout Eastern Massachusetts Farm stands and markets. We have every size and style you could need for that perfect gift or for your fridge!
Thank You TDO Productions for the great footage.
340 Marshall Rd. Fitchburg, MA 01420
Call us: 978-696-3130
Hours - CLOSED
Opening late Spring